Eugeniy Portnov. What did I become cook?
Would you like to visit behind the closed doors of a refined restaurant, learn the secrets of the chefs and see how fine cuisine is created, which delights not only the stomach, but also the eye? Today our crew will be in a fluffy, crisp, sweet and spicy embrace.... of the German cuisine... Lithuanian cook. That’s the culinary combination. But we warn you in advance: before watching it be sure to have a snack. Тoday оur guest is the chef, Evgeny Portnov.
Recent editions
Isaac Real - Cuban musician with a Kazakh heart
Cuban musician Isaac in Kazakhsan for 7 years. He came here to work on a contract, and then took part in the music show Kazakhstan Dauys. You will find out about this and not only in this issue !!!
Arturo Alejandro. Mexican from Kazakhstan
In this series, you will learn about what Arturo sees the future in Kazakhstan, what is common between Mexicans and Kazakhstanis, and many others. So, do not miss the release! Happy viewing!
Researcher of the future. Mehdi Shafii
In this issue, you will be introduced to a researcher at the Energy Space Laboratory, Mehdi Shafii.
Love story: Azhar Zhumabekova and Ivan Sergeev
Everything surrounded them - Almaty, love, attraction ... This led to a common cause.
Vladislav Ten: Kazakhs and Koreans are Historically Related Peoples
Vladislav Ten is a gastroenterologist with an impressive experience and good results of medical practice.
Doctor of Traditional Chinese Medicine, Zhang Sui
In Kazakhstan, Dr. Zhang has been practicing no more than two years.
Rashad Mamedov – Azerbaijani Ambassador to Kazakhstan
Mr. Ambassador told a little about the peculiarities of the mentality of the people, about family values and traditions
Eric Meyer, U.S. Consul General in Almaty
Eric Meyer perfectly speaks on, besides native, English, Danish, French, Spanish, Russian and Khmer.